Burgundy

Limited. Stored in temperature controlled cellar since release.

Limited. Stored in temperature control since release.

Lower ABV A tremendous Bourgogne Pinot Noir here with the richness of volume you’d expect in 2022 plus true elegance, finesse and structure to pair with food and reward time in cellar. No surprise to us that Burghound named... Read More

Organic/Bio Lower ABV Mersault’s Vincent Boyer and Languedoc’s Emmanuel Lucas de Bar created this project to make wine together in both regions. The fruit here is from just outside of Meursault near Volnay, is fully... Read More

Organic/Bio Vincent Boyer has moved his old family estate to organic farming and now gives his wines two years elevage – one in 5-8 year-old barrel and a second in concrete egg. This wine, from sites in lower Meursault,... Read More

Smells great, tastes even better, crazy good price for high quality white Burgundy. That’s really what you need to know here, but we’ll try to give you a little more. It’s from vineyards on the Puligny border... Read More

In this very short harvest, there's a little more oak influence to Sylvain's village Puligny (not more new wood, but more second and third use barrels that needed to be kept full!). It just makes this lovely Chardonnay... Read More

I believe the technical tasting note for this wine, as approved by all the most serious wine writers, is: Hubba Hubba. There’s this thing white Burgundy winemakers do where they let the wine sit in the barrel on what’s... Read More

I certainly didn’t expect to write this, but Sylvain Bzikot’s 2023 village Puligny Montrachet is even better than his outstanding 2022 edition. It’s from several plots of vines above the village of Puligny including... Read More

Topline: This is crazy delicious Pinot Noir and very fine red Burgundy that's seriously under-priced. Grab it before the market catches on. Caroline Fyot and Alexia Russo created this small estate in Mercurey in 2018 and make... Read More

Organic/Bio Beaujolais master Jean Paul Brun grows a little Chardonnay in places where limestone dominates over granite and some of that finds its way into the charming fizz. With 18 months on the lees, it’s rich and broad... Read More

Lower ABV Fifth-generation winegrower Cyril Gautheron’s home is across the road from the Fourneaux vineyard, so he certainly knows this sunny site well! Here he’s crafted a classic 1er cru Chablis, showcasing the region’s... Read More

Organic/Bio This is sunshine in a bottle and for winemakers in Burgundy, 2022 came as “a year of relief,” or at least according to the Berthelemot family. There is a freshness about this wine that just makes you get... Read More

Organic/Bio Only 1er Cru for white since 2001, Sous Fretille is on the limestone rich and south-facing lower slopes of a hill next to Corton. Made all in barrel (25% new), it’s a lovely, almost delicate, expression of white... Read More

Lower ABV Burgundy's other white grape shines here in a zesty wine with richness and vibrancy, cut and depth. Aromas and flavors of crunchy pear, white pepper, orange peel and salty stone sing out in a wine that balances roundness... Read More

Organic/Bio Refined, pretty, Pinot Noir from 50 year-old certified organic vines in the north of the Cote d'Or. The old vine fruit ripened to elegant perfection in the difficult 2024 vintage and 12 months in 20% new French... Read More

Organic/Bio Lower ABV It's not surprising that this racy Gamay comes from a former bicycle racer, Vincent Canard. After retiring from racing in 2015, Vincent joined his father, Marc, to take the old family domaine in Beaujolais... Read More

From a tiny, half-acre, plot of Chardonnay in the Beaune 1er Reversees 1er Cru just up the hill to the west of Beaune, this is the only white wine bottled from this mainly red wine vineyard. Farming here is certified organic and... Read More

Organic/Bio The vineyard’s very steep slope and poor soils want to give highly mineral and structured Chablis, while the root virus that impacts all plantings here naturally suppresses yields and gives deep concentration.... Read More

Organic/Bio The clonally diverse very old vines here are the pride of the estate and are providing cuttings for replanting other vineyards over the next decade or so. You can pretty much smell the vine age here in a nose that’s... Read More

Organic/Bio Lower ABV From the steep slopes of the wandering valley known as Vau de Vey. A wine of fine richness and volume with plenty of stony Chablis minerality and precision. It's delicious right now (although give it... Read More

Organic/Bio Lower ABV Not much to add to JancisRobinson.com's glowing 17.5/20 point rave: Certified organic. Fermented in barrel using their proprietary yeast made from their own vineyard. Full natural malo. The wine spends... Read More

Organic/Bio Lower ABV Malandes has two small plots of vines here, one facing south and planted in 1967 and the other more north and planted in 1987. The oak program at Malandes has been evolving looking to maximize the positive... Read More

Organic/Bio Lower ABV Malandes has two small plots of vines here, one facing south and planted in 1967 and the other more north and planted in 1987. The oak program at Malandes has been evolving looking to maximize the positive... Read More

Organic/Bio Lower ABV Another terrific vintage for this pure, lightly steely, and terrifically drinkable village Chablis that now comes from 100% organic vineyards. Our good friends and brother/sister team Richard Rottiers and... Read More