Organic/Bio Aglianico is Campania’s most important red grape and examples from the Taurasi region show so much power, intensity, and cellar potential they’ve come to be called “the Barolo of the south.”... Read More
Organic/Bio
Falanghina is the most versatile of Campania’s top whites, and the 2025 from Quintodecimo takes all-purpose deliciousness even farther than usual. There’s a perfect balance of ripe fruit and mouthwatering... Read More
Organic/Bio
The old Roman Fiano grape is most at home on the hillsides near the little town of Avellino in Campania, where Luigi Moio grows this. His version is always a little richer than most, balanced by a touch of mellowing... Read More
Organic/Bio
Greco di Tufo came to Italy’s Campania before the rise of Rome, brought by colonizing Pelasgians, an ancient people from Thessaly in Greece. For a few thousand years now, it’s been recognized as one of... Read More
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