A glorious rose Champagne from 100% Pinot Noir vines 60+ years-old all on Grand Cru sites in Ay harvested in 2020 and disgorged mid-2023. The dark salmon color and tiny bubbles make it beautiful in the glass. The aromas feature... Read More
A wonderfully creamy, fresh and dry bottle of bubbles for all purpose sipping and celebrating. Plenty of toasty, bread-dough, accents to the crisp, white, fruit. A bargain!
One of the most refreshing Champagnes in the shop right now, this release is all about ripe yellow apple, pear and apricot fruit with captivating hints of pie crust and grated ginger. It's about half vintage 2018 and the rest... Read More
From a tiny grower, this is a luxurious blend of about 50% Pinot Meunier plus Chardonnay and Pinot Noir raised in a mixture of old barrel and tank. Generous aromas of ripe stone fruit, fresh brioche, and baker's yeast with... Read More
A luxury Champagne on every dimension other than price – and always on of our best-selling Champagnes for the holidays for its compelling blend of delicious quality and remarkably low price. The 59 wine growers who make... Read More
For the past five years, this has been a terrific Brut Champagne at a crazy good price. And it will still be at a great price next week – just $7 more expensive. The wine comes from a co-op founded in 1959 to help grape... Read More
For the past five years, this has been a terrific Brut Champagne at a crazy good price. And it will still be at a great price next week – just $7 more expensive. The wine comes from a co-op founded in 1959 to help grape... Read More
This small cooperative winery in the heart of Champagne has struck gold with this cuvee- and yellow label gold at that. Because the Charles Clement Brut Tradition is the kind of wine that will thrill anyone who loves... Read More
Organic/Bio Simply the finest Cremant de Bourgogne we’ve ever tasted – perhaps mainly because it’s one of the very, very, few where the winegrower makes both the base wine and sparkling final product in their... Read More
A completely delicious "drinker's Champagne" with lots of time on the lees to develop toastiness and creaminess of texture. We love how the brioche notes linger here.
Organic/Bio A true luxury grower Champagne from a tiny estate of just 3.5HA that (rarely for Champagne) is certified organic and biodynamic. This is a 50/50 blend of Pinot Noir and Chardonnay from 1er Cru sites in Ludes and Rilly-La-Montagne... Read More
The families that created this small grower winery began farming Champagne grapes in 1775 and started making their own wine after participating in the Champagne riots of 1911 to protest importation of cheaper grapes from the Loire... Read More
Dom Perignon - yes, he was a real winemaking monk! - pioneered the making of white Champagne from black Pinot Noir grapes in the 1600s. The techniques were refined by the large houses in Champagne's northern regions, but somehow... Read More
Think of this as French Pinot Noir with bubbles and you’ll be on the right track. In contrast to Vesselle’s ever-popular Oeil de Perdrix (the lightest rosé Champagne we know of), this is the darkest and most... Read More
Think of this as French Pinot Noir with bubbles and you’ll be on the right track. In contrast to Vesselle’s ever-popular Oeil de Perdrix (the lightest rosé Champagne we know of), this is the darkest and most... Read More
When the estate was founded in 1949, the then owner named it in honor of his most prized possession: a Willys Jeep given to him by American GIs leaving France after WWII. The fun name has, perhaps, kept many of understanding there... Read More
Jose Michel made his first Champagne in 1954, but his family has been at it since the mid-19th Century. Pinot Meunier has always thrived in his vineyards in Moussy, south of Epernay, and here it gives this wine a lovely dose of... Read More
Celebrating the 175 anneversary of the marriage of Joseph Perrier's daughter, when he pledge to always give her the very best Champagne he could make, this is even better wine than the luxury packaging suggests. It’s... Read More
The 2018 Extra Brut Blanc de Noirs Les Longues Voyes 1er Cru, 100% Pinot Noir, is the most engaging of the three parcellaire wines today. Aromatic, deep and exquisitely layered, the Longues Voyes is super-expressive today. Crushed... Read More
Organic/BioLower ABV Like Pet Nat Moscato d’Asti, but more precise, refreshing and addictively drinkable. It’s a blend of 75% Muscat a Petits Grains and 25% Clairette that starts fermentation naturally in tank and... Read More
Pale copper salmon in color with tiny, tiny, bubbles. The aromas are subtle but fresh, hinting at early season raspberry, strawberry and tangerine skin. Take a sip and the texture is what you notice first. It has the pin-prick,... Read More
For all of the bulk that many 2018 Champagnes show, Hebrart's 100% Pinot Noir Blanc de Noirs remains as stylish, pure, and elegant as ever. As Wine Advocate (94 points) wrote of the last release, wafts from the glass with... Read More
Flat out delicious, one of the most satisfying and classy non-vintage Champagnes we've tasted in years. Deep and creamy in texture, loaded with pear and stone fruit, toasty with plenty of brioche and a finish that just won't... Read More
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