This release of Cuvee M is 95% Chardonnay with 25% from vintage 2018 – a warm, rich, harvest – and 75% from a perpetual reserve from 2002. The reserve’s age and composition makes it less rich and fruity than... Read More
A luxury Champagne on every dimension other than price – and always on of our best-selling Champagnes for its compelling blend of delicious quality and remarkably low price. For this wine, the 59 wine growers who make up... Read More
For the past six years, this has been a terrific Brut Champagne at a crazy good price. It comes from a co-op founded in 1959 to help grape growers in Aube, the southern part of Champagne, get a little better deal from the big... Read More
This small cooperative winery in the heart of Champagne has struck gold with this cuvee- and yellow label gold at that. Because the Charles Clement Brut Tradition is the kind of wine that will thrill anyone who loves... Read More
As Antonio Galloni wrote earlier this year, “A decidedly mythical figure in the world of Champagne, Mignon’s philosophy takes familiar concepts of sustainability and expounds upon them with an almost spiritual, all-encompassing... Read More
As Antonio Galloni said 10 years ago, “Christophe Mignon might very well be the finest grower in Champagne most people have not heard about yet.” Which explains why none of us knew you could make something so precise,... Read More
A wonderfully fresh and vivid style of (just barely) pink Champagne. Oeil de Perdrix means eye of the partridge and applies to a Champagne that picks up just a touch of color from black grapes in the press. The wine is given a... Read More
Organic/Bio For decades, the Dekeyne family sold their 5 HA of grapes from the Cote de Sezanne to large houses in Epernay and Reims until brothers Gael and Baptiste recently began to bottle their own Champagne. It's outstanding,... Read More
The brother and sister team of Jean-Rémi and Melanie Drémont took over the family vines in 2016, converted to organic farming with horse-drawn plowing and, by vintage 2018, were making gems like this powerful 100%... Read More
The label tells the story behind this one-time ever wine. In 2021, frost devastated the Mousse family’s vineyards. Facing an entire lost village, the family’s friends – top growers from across the region –... Read More
Get ready for a ride here! This is 80% Meunier plus Pinot Noir about half 2019 and the rest from a perpetual reserve started in 2003. The base wines all aged in steel with tiny amounts of sulfur and went through malo before resting... Read More
Since 2014, Pierre Fresne has made one or two Arquemie - or experimental - cuvees per year. This is his first 100% Pinot Noir from 2015 (63%) and a solera begun in 2012 done all in steel and disgorged in late 2023 with no dosage... Read More
Arquemie is Pierre Fresne’s “experimental Champagne” program taking whatever fruit he feels is most interesting in the vintage and trying something new with it. Here he worked with 100% Chardonnay from Petite... Read More
Organic/Bio A lovely introduction to this fine, if small, grower Champagne estate. In this release, it's 100% Pinot Meunier from vintage 2018 and disgorged in March, 2025 - so . With nearly six years on the lees, there’s... Read More
Organic/Bio A lot of work goes into making this delicious Champagne! The white wine base is 55% Pinot Noir, 5% Meunier and 25% Chardonnay, all blended with 15% red Pinot Noir. The base is vintage 2018 with some barrel agd Chardonnay... Read More
Organic/Bio This far north in Montagne de Reims, Pinot Noir can struggle to mature but Pierre Fresne coaxes the 65% Pinot Noir, 5% Pinot Meunier and 35% Chardonnay used here to perfect ripeness. The wine is around 60% vintage... Read More
Organic/Bio This far north in Montagne de Reims, Pinot Noir can struggle to mature but Pierre Fresne coaxes the 65% Pinot Noir, 5% Pinot Meunier and 35% Chardonnay used here to perfect ripeness. The wine is around 60% vintage... Read More
The La Vallee Suspendue is intended to be a synthesis, not only of both sides of the river but also of vintages current and past. It's equal parts Meunier from Mardeuil, Fleury-la-Rivière and Damery plus 15% Pinot Noir... Read More
A completely delicious "drinker's Champagne" with lots of time on the lees to develop toastiness and creaminess of texture. We love how the brioche notes linger here.
Paul creates this wine to showcase the terroir of the 1er Cru vineyards of Vertus. Wines from here can bring forward more fruit and body than in some parts of the Cote de Blancs, and that’s certainly the case here in a generous... Read More
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