Going a bit "old-school" here in a Malbec that has plenty of lush fruit framed by spicy oak (1/3 new). The high-altitude vineyards of Mendoza's Uco Valley brought this to perfect ripeness. A big mouthful of wine for beef and lamb but supple enough to sip solo. Good stuff.
"Polished aromas of lavender, milk chocolate, ripe plum and blueberry. It’s medium-bodied with silky tannins and fresh acidity. Juicy and deliciously creamy."
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