Lower ABV An ENORMOUS amount of wine for the money here, in 100% Malbec grown carefully at high altitude and then made to let the grape and place shine through. Black-fruited on the nose and palate with fine complexity from notes... Read More
From vines at 1,300 meters (4,200 feet) elevation, this picks up a bit of mountain intensity to go with the lucious, ripe, fruit and touch of oak spice. Talking about the last vintage, Jancis Robinson summed it up nicely (in her... Read More
One of the most deliciously impressive Mendoza Malbecs we’ve tried in a long while, from lovely ripe fruit grown at 4,000 feet and aged 12 months in 50% new French oak. It’s a big wine, but with outstanding elegance... Read More
Organic/Bio
Sabastian Zuccardi is helping to revolutionize our understanding of Mendoza Malbec and this, as he writes, “is a very important wine in my life. Beginning to make it was a key step on our way.” Whole clusters... Read More
Organic/Bio
This is just fabulous Malbec that has more than enough fruit for immediate enjoyment and a complex, savory, depth that makes it unbelievably good with grilled meat. As Suckling says in the 94 point rave, “A more... Read More
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