Organic/Bio
A traditional, richer, Vin Santo that Vinous describes well in the 90 point review, Rum-soaked raisins combine with cedar spice box, clove and candied apples as the 2009 Vin Santo del Chianti emerges from the glass.... Read More
Lower ABV
There's a lot of pretty poor Moscato d'Asti out there. And then there's Perrone, perhaps the benchmark for what can be done with passion and commitment. This is from a single vineyard at 350 meters elevation,... Read More
Lower ABV Ercole is importer The Piedmont Guy's line-up designed to introduce American consumers to the joys of traditional Piemonte wines - and the joys of enjoying them without fuss or ceremony. From a Monferrato co-op,... Read More
Organic/Bio A traditional dessert wine style from just outside the walled city of San Gimignano, Tuscany. Trebbiano, Malvasia, and San Colombano grapes are dried and then aged five years in small barrels (traditionally chestnut)... Read More
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