Organic/BioLower ABV They are one of the leading producers in all of Entre Deux Mers currently, and for good reason. With the idea of sustainability at the forefront, they have cultivated their grapes using conscientious farming... Read More
White Lirac must be, by law, a blend so the label says there’s 1% Grenache Blanc. But it’s really 100% Clairette from vines that survived the phylloxera epidemic of the 1860s and ‘70s here in the southern Rhone... Read More
Lower ABV Sometimes a wine built for fun turns into a bit more than that. Nicolas Lassagne created this 50/50 Sauvignon Blanc/Semillon, no-oak, blend to have a fruity, refreshing, option for summer sipping. Sauvignon gives juicy... Read More
Organic/BioLower ABV
No one in Rousillon has done more to bring attention to the intense minerality and purity possible for white wines here than Marjorie and Stephane Gallet. Llum delivers that in a blend of Grenache Gris and... Read More
OrganicLower ABV The Veneto is best known for Corvina-based reds like Amarone or Valpolicella and the light Bardolino reds from around Lake Garda. But small growers working in the eastern part of the zone are doing something... Read More
Organic/Bio In vintages 2018 and 2019, Luigi Moio began to experiment with creating a blend of all three of his white varietals – Fiano, Greco and Falanghina – to create what he thought of as a “Grand Cuvee.”... Read More
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