From Thomas Jefferson's time forward, one of the world's greatest wines. A bit more Sauvignon than usual in 2013 gives a touch of citrus to the broad, layered, flavors. As Wine Spectator says in the 98 point praise, Lightly... Read More
A stunning wine aged in cask for 60+ years before bottling more recently. Widly complex aromas and flavors of candied nuts, brine, candied lemon peels, and a squirt of blood orange with rich sweetness and a brisk, mouthwatering,... Read More
Believe it or not, this now 60 year-old wine is even better once it’s aired out a bit and delivers delight for 12+ weeks after opening if kept a little cool (the “+” is because we’ve never had a bottle... Read More
Very nicely mature, this is directly delicious and while definitely sweet, avoids feeling heavy or cloying. As Wine Advocate says in the 92 point review, Tasted at the château, the 2004 Château Doisy-Védrines... Read More
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