Since 2014, Pierre Fresne has made one or two Arquemie - or experimental - cuvees per year. This is his first 100% Pinot Noir from 2015 (63%) and a solera begun in 2012 done all in steel and disgorged in late 2023 with no dosage... Read More
Organic/BioLower ABV Patrick Maroiller was a pioneer of organic farming in Burgundy and he and his son, Stephane take that kind of approach to winemaking, too. Grapes are fully destemmed, ferment with native yeasts, move through... Read More
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