Bideona's Mayela wine reinterprets Rioja Alavesa's cosechero (grower) wine tradition to allow the character of Alavesa Tempranillo to shine through. Traditionally, grapes from multiple cosechero were tossed into a vat... Read More
Robert Parker called the 2011 edition of this perennial favorite value red, “Possibly the single greatest dry red wine value in the world.” As usual, it’s a blend of around 85% Garnacha plus Tempranillo and a... Read More
The most immediately ready to drink Priorat from this great estate still has plenty of character and depth. As Wine Advocate says in the 91 point review, The red 2023 Serras del Priorat was produced with a blend of Garnacha, Cariñena... Read More
Organic/BioLower ABV It's hard to believe how much delicious flavor can be packed into a wine of so little pretension - and so little alcohol (just 12.5%)! The main grape here is Mencia, although a half-dozen other varieties... Read More
Tempranillo can do lots of things and here it’s all about easy drinking summer fun. Picked fully ripe and done all in concrete, it’s brimming with bright cherry and juicy cranberry fruit but avoids “fruitiness”... Read More
Bierzo remains one of Spain’s most exciting regions and Mencia here delivers a perfect mix of ripe fruit and herbal complexity. This no-oak, super fresh, bottling is, as Wine Advocate says in the 92 point review, “among... Read More
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