Organic/Bio
Wine Advocate's review of the 2020 captures this delicious, all-purpose, Sangiovese Grosso perfectly. Hits all the right buttons, especially if you are looking for an easy-drinking Tuscan red to pair with you next... Read More
Tuscany’s Sangiovese grape gives a different wine in Brunello than in Chianti to the north: darker, fleshier, richer, more perfumed and, often, needing many more years to really be delicious. At Donna Olga, winegrower Olga... Read More
Organic/Bio What you're looking for when you're looking for Chianti Classico, WS says in the 92 point review, Notes of crunchy cherry, raspberry and wild rosemary meet a hint of anise in this charming red, with a mineral... Read More
Organic/Bio
Elisabetta Fragiuoli has been making great wines from her vines on the hill overlooking San Gimignano since 1965. This is her Sangiovese from iron-rich soils and it packs a wallop of mineralty intensity underneath... Read More
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