Big. Rich. Dark. Smooth. If that's what you look for in California Cabernet, no need to look further - it's what this intense Paso Cab delivers in spades. As Wine Enthusiast said a few years ago, The experience of this... Read More
In 1969, George Besson planted these Chardonnay vines in an abandoned plum orchard at the foot of the Santa Cruz Mountains. He and his son have farmed it ever since, and here artisanal producer Birichino captures the magic of... Read More
“She is Cab Sauv based and follows a Bordeaux path,” says winemaker Vailia From of this wine. Picked generously ripe and aged 18 months in 30% new French oak, this blend of Cabernet Sauvignon, Petit Verdot, and Sangiovese... Read More
Lower ABV As you'd expect of a wine called Shucks, this is what to drink with oysters just out of the sea. Or crab or mussels or shrimp. Or even lentils with green olives - anything where bracing acidity, intense minerality,... Read More
Lower ABV Former head winemaker at Morgan, today Samuel Louis Smith is crafting brilliant wines from some of the highest, coolest, vineyards on the Central Coast. This is from a vineyard planted by Chalone head winemaker Michael... Read More
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