Barboursville helped make Cabernet Franc Virginia's red grape and still makes some of the best. Wine Enthusiast describes the new 2023 edition well in their 90 point review: Enveloping on the palate, with supple fruit, Barboursville... Read More
As always, a benchmark in Virginia wine for both immediate enjoyment with food and many years in cellar to come. In 2021 it's a blend of Merlot 64%, Cabernet Franc 21% and Petit Verdot 15% all aged 12 months in 40% new French... Read More
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