Organic/Bio There’s something joyfully incongruous about a bearded outdoors guy who wears flannel, farms his vineyard with horses, chickens, sheep, geese and (his own) children, and waxes on passionately about the quality... Read More
Organic/Bio The edges of Antiquum Farm’s “Big Field” vineyard are kind of the far edge of what Pinot Noir can do. The winemaking is simple enough – fully de-stemmed fruit, open top fermenters, a bit of... Read More
Lower ABV The vines Jim Maresh planted on their own roots back in 1970 is today arguably the best, and certainly one of the most important, vineyards in the Dundee Hills. Jim’s grandson uses almost all the fruit for his... Read More
A chance to sample the work of one of the world's great Chardonnay estates (getting harder and harder to do without getting on the mailing list or paying restaurant prices). Vinous describes it well in the 92 point review:... Read More
Organic/BioThe vineyard belongs to Flaneur and Jim started buying a bit of fruit here in 2023 to cover lost production in the Estate vineyard as new grafts took hold. As Jim explains, “The site was initially planted in... Read More
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