Before the 2019 growing season, friends of Jen Williams and Mark Porembski recommended them to the owners of Rafael Vineyard – a super-steep site on the western side of Oak Knoll running up the Mayacamas Mountains’... Read More
This always a winning value in high-end, handcrafted, tiny-production, Napa Cab. And in 2022, it’s delicious right now! For the first time this bottling includes a little bit of Howell Mountain fruit to go with five other... Read More
Two names for the books are Jennifer Williams and Mark Porembski, the winemaking team at Zeitgeist Cellars. Both have plenty of experience in California and plenty of global experience in the wine industry. There must be something... Read More
At one time Chenin Blanc was a key grape in Napa, but today only around 16 acres remain. This comes from a tiny plot of heritage vines in St. Helena and the combination of old-vine concentration and Chenin's naturally vivid... Read More
Lower ABV No one is sure how this native grape from eastern France’s Jura region reached the USA, but it was once widely planted (if equally widely mis-identified) across California. Today the sole source for Trousseau Gris... Read More
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