A savory, firm, blend of Umbrian Sangiovese, Cabernet, Merlot and Sagrantino built for foods rich in umami and savory olive/herb flavors. As Vinous says, “Violet and lavender tones complement a burst of crushed black cherries... Read More
Organic/BioLower ABV No way you try this blind and guess it sells for <$20. Because it shouldn’t and only does because importer Lia Banville-Tolaini owns the vineyard and winery and uses it to craft this “door... Read More
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