If you’re looking for subtlety, grace and restraint…this ain’t that. Instead it’s the kind of gutsy, chewy, bold red you get from old bush-vine Garnacha on the high plains of Spain with a splash of Syrah... Read More
Lower ABV A 75/25 blend of Mandilaria and Monemvasia, aged for 12 months in second use barriques (70/30, French and American) and just 12.9% alcohol. And despite the unfamiliar grapes and low abv, this tastes satisfyingly familiar... Read More
Blends 60% Zweigelt, 30% Merlot and 10% Cabernet Sauvignon, all fermented in oak tanks and then aged in French oak barrels. Always one of Austria's very finest red wines. The 2018 has just arrived in the USA and we've... Read More
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