A classic rich and buttery (but not too much!) Russian River Chardonnay with enough oak for spice. Big, ripe, aromas and flavors of yellow pear, apple, almond and more coat the palate nicely before cleaning up with a squirt of... Read More
Lower ABV From just outside Carcassonne in Limoux, a super fresh and nicely weighted no-oak Chardonnay value. Done all in steel, it serves up crisp green apple, tart peach, and crunchy yellow pear fruit with hints of white flowers... Read More
Antoine Chevalier’s grandfather and father began planting Champagne vines in 1974 but he is the first of the family to start making and bottling wine. This is organically farmed Chardonnay from the lieu-dit Les Bas du Mont... Read More
Rich and creamy Russian River Chardonnay with spiced pear fruit and juicy accents of fresh butter and cream. Hard to resist for fans of more full-bodied Chardonnay!
Jim Clendenen is sadly gone, but his legacy lives on at the winery that more or less put Santa Barbara on the wine map. This is fully ripe at 13.5 alcohol, shaped (but not overwhelmed) by malolactic fermentation and time in French... Read More
Organic/BioLower ABV
Ben Casteel's top Estate Chardonnay was a stunner on release in 2020 and is even better with four years in bottle. This is rich and creamy enough for California Chardonnay fans, mineral and vibrant enough... Read More
From a foggy vineyard near the Pacific (and one that stayed smoke-free in 2020), this is classic California Chardonnay in a fresh, almost mineral, style and just 13.7% alcohol. Bright green and yellow apple and stone fruit aromas... Read More
From a California Sparkling wine specialist, this is elegant, nicely textured, Chardonnay of fine freshness and length. In 2022, it’s all Russian River fruit from a vineyard next door to Kistler and Ritchie Vineyards and... Read More
Lower ABV It’s so tempting to call this “baby Puligny Montrachet” that…well, what the heck. It’s baby Puligny Montrachet from a trio of vineyards that all abut the village AOC boundary. Like his... Read More
In this very short harvest, there's a little more oak influence to Sylvain's village Puligny (not more new wood, but more second and third use barrels that needed to be kept full!). It just makes this lovely Chardonnay... Read More
Lower ABV This does just what good Languedoc Chardonnay is supposed to do: give you a nice dollop of Chardonnay varietal flavors with no oak or butter to get in the way of thirst-quenching delight. You’ll enjoy the sliced... Read More
This perennial Best Buy (91 points from Wine Advocate, for what that’s worth) is delicious again in 2023, showcasing loads of ripe apple and ripe pineapple fruit balanced by a squirt of citrus and dusty chalk minerality.... Read More
Lower ABV The very sunny Mont de Milieu 1er Cru on the Right Bank (not far from the Grand Crus) gives wines of solid ripeness but that always hold their salty stone minerality as well. In 2020, Angèle Barat got all of that... Read More
Lower ABV A classic Macon Chardonnay from Burgundy’s limestone soils and a richer vintage. Fresh aromas and flavors of crisp yellow pear and apple plus a touch of varietal hazelnut have solid density and intensity right... Read More
Tuesday night party bubbles for Champagne fans working on a budget. Wedding toast wine. Spritz base. Fun sipper. This 100% Chardonnay sparkler made in Limoux (where they were making bubbles before Champagne) from Languedoc grapes... Read More
Organic/BioLower ABV Always the most intense, pure, and “Chablis” of the 1er Crus here and shining more brightly than ever in 2019. It’s from one of the warmer sites in Chablis and, like the Grand Crus, with... Read More
Organic/BioLower ABV The old vines planted by Amandine and Richard’s grandfather handled the tough 2021 season with aplomb. As usual, Montmains is the most open and generous of the Malandes 1er Crus with a touch of pear... Read More
Organic/Bio An astonishingly good Burgundy Chardonnay from organic growers working in the beautiful “Le Paradis” 1er cru site in Givry. Bold aromas of sliced pear, white peach, lemon and white flowers pull you into... Read More
Lower ABV As Vinous says, “This is a go-to name for those seeking steely, you could almost describe them as “mean” Chablis wines that see no wood.” There’s Granny Smith apple, lime, and wet stone... Read More
As Wine Advocate wrote, The more I drink the Bachelet bothers' wines, the more I admire them... The [2018] wines have turned out beautifully: long élevage has worked its magic and the wines have picked up plenty of... Read More
From Sangouard-Guyot, this is terrific Pouilly Fuisse to drink now and for 5+ years. Ripe and unoaked, it opens with sophisticated aromas of ripe apple, crisp pear, chalk and light spice. It’s generous, but focused and nicely... Read More
Lower ABV An unusually sophisticated and complex Chardonnay from this “humble” appellation! From 40 year-old vines, the concentrated fruit ages 85% in tank for freshness and 15% in barrel to pick up weight, spice and... Read More
Lower ABV Just Léa Schaller’s fourth vintage since coming home from Paris, building a winery and starting to bottle a portion of her crop instead of selling it all to the co-op. Her music roots give the winery name... Read More
Lower ABV Petite Chablis is the name given to Chablis vineyards just a touch too high in altitude or with cooler microclimates than the vines awarded the “village” Chablis status. In warmer, dryer, years like 2022,... Read More
A white Burgundy that gives you the textures, richness and even nutty notes that suggest oak aging - but with no oak at all! Instead the fruit has been ripened to perfection, expressing lots of flavor and wonderful texture. Both... Read More
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