An ENORMOUS amount of wine for the money here, in 100% Malbec grown carefully at high altitude and then made to let the grape and place shine through. Black-fruited on the nose and palate with fine complexity from notes of tobacco,... Read More
Bressia has been working with Mendoza Cabernet Franc for years now and captures that experience here in a truly delicious wine. From high-density vineyards at 3,600 feet elevation, it serves up ripe red berry fruit with hints... Read More
Organic/Bio So when we tasted this in-store and Javier turned his back, Kenly reached over, stole his pour and gave him the empty glass. This is our favorite Mendoza Malbec of the past few years, super savory and meaty in addition... Read More
Going a bit old-school here in a Malbec that has plenty of lush fruit framed by spicy oak (1/3 new). The high-altitude vineyards of Mendoza's Uco Valley brought this to perfect ripeness. A big mouthful of wine for beef and... Read More
Organic/Bio A fun party and cookout Malbec (80%) with a touch of Syrah spice (20%) and a bit of spice and softening from 8 months in French oak. Good dark fruit, nicely fleshy in feel, with generous blackberry, red plum and dark... Read More
Here's a terrific rich and fleshy Malbec for everyone who...well, who likes really good Mendoza Malbec! Don Juan Arrigoni, son of Italian immigrants, began the family's journey into wine 50 years ago when he planted vines... Read More
Mendoza Malbec is often hidden under a layer of thick, chocolaty, oak. Here there’s no oak sheen, so the grape’s black fruit and wild herb character shines through. It’s black as night in color with herb and... Read More
Let's not pretend there's a romantic backstory here. Instead let’s celebrate the arrival of a genuinely delicious and easy-drinking Malbec that still sells for a song. Ripe and juicy, this delivers dark, rich, fruit... Read More
Most “made for a distributor” wines are pretty ho-hum, but this super rich bland of Syrah (50%), Cabernet Sauvignon (30%) and Malbec from Mendoza is really well done. The ripe blackberry and redcurrant fruit is really... Read More
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