Organic/Bio Named for Stephen’s skateboarding and sheepherding son, Juel represents this unique winery as a whole. In 2022, it’s one six-ton fermenter filled with fruit picked from all four corners of the vineyard... Read More
An outstanding 1er Cru Mercurey that shows the flesh and grip this region is famed for – and the value, too! Caroline Fyot and Alexia Russo worked in luxury products and finance in Paris before deciding to move to Burgundy... Read More
Organic/Bio This is sunshine in a bottle and for winemakers in Burgundy, 2022 came as “a year of relief,” or at least according to the Berthelemot family. There is a freshness about this wine that just makes you get... Read More
It's always a treat to get our hands on Willamette Valley Pinot that's all the way ready to drink - even better when the wine is as good as this! At five years from harvest, there's a nicely earthy tone to the ripe... Read More
This 15 acre vineyard was planted in 2001 and purchased by Joe and Pat Campbell in 2009 where they built a home – and a clay tennis court. The east-facing Pommard and Dijon 115 vines give a terrific blend of rich red fruit... Read More
Pat and Joe Campbell planted this site in 1985 from Estate Vyd cuttings and named it for the favorite Puccini opera of the folks who sold them the land. Silky and lush are always apt descriptors for La Boheme Pinot Noir's... Read More
Organic/BioLower ABV Winemaker Erin Nucio started his wine exploration here in the DC area before taking a winding path towards working with Rus Raney at Evesham Wood. While making wine with Russ, he launched his own Haden Fig... Read More
A unfortunately tiny allocation of a brilliant wine from Gerard Seguin's 0.7 acre plot of 40-50 year old vines growing just uphill from Chambolle's landmark chapel. Pretty is a word we use a lot for first-rate Chambolle,... Read More
Organic/BioLower ABV Jerome Seguin's 0.7 acre plot of Chambolle Musigny vines are just above the village chapel, an unfortunately prime location for the damage from 2021's April frosts. But the 40-50 year-old vines then... Read More
Organic/BioLower ABV Terroir du Domaine refers to the location of the vines that dominate this cuvee - essentially surrounding the winery. Pierre Seguin planted this 1.8 acres of vines around 1950 and his family has farmed it... Read More
Ken Wright has owned Canary Hill Vyd in the Eola Hills since 2006 and keeps almost all of it for himself. In 2019 and 2021, though, he allocated a little fruit to Kelley, just enough to make 151 cases of pure joy. It's a dark-fruited,... Read More
A vineyard that’s given Ken some his most exciting wines over the past few vintages. Ken owns and farms this marine sedimentary site with loving care. It’s not far from Savoya and Shea, but it often packs in even more... Read More
Ken’s signature wine and, arguably, Willamette Valley’s signature vineyard. Wine Advocate has suggested that Shea is the Willamette Valley’s one potential “superstar” vineyard and Ken makes the benchmark... Read More
Always a darker, richer, Pinot than you'd expect from Chassagne, the touch of extra freshness from 2021's cooler growing season makes this even harder to resist than usual. Black and red cherry fruit serve as the wine's... Read More
Organic/BioLower ABV From a village site near 1er Cru Morgeot, this is always a richer, more deeply fruited, example of Chassagne Montrachte Pinot Noir. Especially in the very dry and warm 2020 harvest, when the alcohol level... Read More
Corine Vyd (called Olenik through 2018) sits just down the hill from Lia’s and right beyond the boundary Ribbon Ridge in the Chehalem Mountain AVA. It's in the middle of a south-facing hillside with this block near the... Read More
As owner/winemaker Jim Anderson writes, “The Estate Vineyard, Old Vine bottling is the flagship wine of Patricia Green Cellars.” Like the “regular” Estate Pinot, this comes from a sampling of vines across... Read More
Organic/BioLower ABV Does what Savigny-les-Beaune is all about - delivers a pretty, elegant, nicely fruited Burgundy Pinot Noir that's delicious now and for the next few years. Organic fruit grown on deep soils, fully destemmed... Read More
Lower ABV Presqu'ile's style runs to the more elegant and pure side of California Pinot although hardly lacking in texture and richness of fruit. Dark red raspberry and a touch of wild strawberry mingle nicely with earthy... Read More
The combination of cool growing reagion and outstanding growing season delivers a stellar Sonoma Coast Pinot here, deliciously ripe and silky smooth with lovely tension and minerality. Highly recommended.
The Vinous 92 point write up catures this perfectly, The 2021 Pinot Noir Estate is gorgeous. A wine of depth and substance, the Estate is also wonderfully complex right out of the gate. Dried cherry, rose petal, mint, cedar and... Read More
With lots from Justice, Koosah, Sojeau, Temperance Hill, Witness Tree, Bracken and X Novo vineyards, 5% whole clusters and 30% new oak, the 2022 Cuvee Ruth is at once creamy and lithe, deep and vibrant. Mostly it’s just... Read More
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