Organic/Bio Russo’s Calderara Sottana is more red-fruited and open/fleshy than the darker, more intense, San Lorenzo. But there’s still plenty of intensity to the perfume and flavors and grip on the long, minerally,... Read More
Organic/Bio Former concert pianist Girolamo Russo started this winery on the slopes of Mt. Etna in 2005. He farms his scattered plots of Nerello Mascalese organically, including his 8 hectare holding in one of Etna's most... Read More
A stunning desert-style Marsala from the estate returning this much maligned region to it's full glory. This is 100% Grillo aged in large casks and not allowed to oxidize. The Vinous note for the 2016 gives you a good idea... Read More
Organic/Bio Always one of the most exciting white wines made in all of Sicily. It's 100% Carricante, the white grape that has grown on Mt Etna for at least 1,000 years and probably longer. The 40-100 year-old vines grow in... Read More
Organic/Bio Marc de Grazia has designed San Lorenzo one of his three Grande Terroir Ellittico wines, so designated because of their very rare and pure volcanic sand soils from the Ellittico eruptions dating from 15,000 to 60,000... Read More
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