Lower ABV Joe Bauer's son, Florian, has taken over here and is making wines with a touch more precision and energy with no loss of juicy, intense, flavor. This smells almost salty at first before scents of sliced Granny Smith... Read More
Organic/BioLower ABV Heinrich Hartl III is best known for his very serious, structured, Pinot Noirs from top sites on the wooded ridge stretching southward from Vienna’s suburbs. This is his daily-drinking Pinot, done with... Read More
A small production, single plot, Pinot with real elegance and spice. As Vinous says in the 92 point write-up, Picked in a parcel within the Kräutergarten with higher active lime content and less topsoil. It was fermented... Read More
Lower ABV Leo Hillinger created Secco after an employee discovered she was battling breast cancer, and even today - more than 10 years later - a portion of the proceeds of his Secco sales go to breast cancer research. It's... Read More
Lower ABV Kind of a Cotes du Rhone-meets-California vibe going on here in this Austrian blend of 50% Merlot, 25% Pinot Noir and 25% St. Laurent. Big and cheerful aromas of crushed red and black cherry pull you into a darkly fruited... Read More
Blends 60% Zweigelt, 30% Merlot and 10% Cabernet Sauvignon, all fermented in oak tanks and then aged in French oak barrels. Always one of Austria's very finest red wines. The 2018 has just arrived in the USA and we've... Read More
Lower ABV We've carried every vintage of this staggering value Grüner since the then 17 year-old Paul Direder presented us with his inaugural 2008. This is yet another winner with loads of minerality and fizzing with... Read More
Lower ABV Since we first met the then 19 year-old Paul Direder at the tasting table way back in 2006, his liter-bottle Grüner Veltliner has been our best seller. And, for many of you, the introduction to the joyful satisfaction... Read More
Lower ABV Ninth-generation family member Franz Proidl had eyes on this site for Grüner decades ago, but his dad – the 8th generation steward of the estate – said it was too high and would freeze too often to make... Read More
Lower ABV Mathias Ruttenstock is one of the masters of Röschitz, the coolest portion of Austria’s Weinviertel, the world’s best GV growing area that also includes Kamptal, Wagram and Wachau. Mathias is a 4th generation... Read More
Lower ABV Normally this is Grüner for SB drinkers when young, with pink grapefruit, Key lime, and Meyer lemon so fresh and bold it’s like a squirt in the eye! This year that's dialed back just a touch and joined... Read More
Lower ABV Another outstanding vintage for of Austria's most talented (and awarded) young winemakers. It's from the plains east of the Danube where pretty much constant winds give Gruner an extra jolt of freshness and citric... Read More
Lower ABV
Mathias Ruttenstock burst onto the Austrian wine scene a decade ago on the strength of his award-winning Grüner Veltliners, which remain the winery’s focus. But he also works magic with this plot of 45+ year-old... Read More
Dating back to the 12th century, the oldest winery on the Danube still creates brilliant, classic, Gruner Veltliner. As Wine Advocate says of this in the 91 point praise, it's deep, pure, refined and elegant yet also intense... Read More
A very Austrian take on casual red wine to enjoy everyday (think Cotes du Rhone). The father/son team of Ernst and Roland Steindorfer craft this wine from their nicely ripe Burgenland plots of Blaufränkisch (40%), St. Laurent... Read More
Deep and delicious. As Wine Enthusiast said in the 94 point rave for the 2018, Musk, rose petal, fir honey and dried fig are the rich aromas on the nose. The intense palate is lusciously sweet and very concentrated, showing a... Read More
Organic/Bio With a unique combination of freshness and richness, this wine has been one of our top Gruners for years and that's going to continue with the fresh 2024 edition! The name is a fun play on words – evoking... Read More
Organic/Bio A powerful, rich, and complex single-vineyard Grüner that delivers oodles of white pepper, pear and ripe apple aromas and flavors with a hint of butter and a salty, mineral, peppery bite on the long, palate-coating,... Read More
Organic/Bio As delicious as ever in a slightly more crisp, fresh, style than usual - reflecting the cooler vintage. As Falstaff says in the 91 point review, Medium yellow green, silver-coloured reflections. Fine blossom honey,... Read More
Lower ABV Best known for frothy sparkling wines and gutsy Gruner Veltliner, the Steininger family is quietly crushing it with Riesling these days. This is a lovely introduction to the purity, energy and perfect balance of ripe... Read More
Organic/Bio
Intense. That’s the very first word that comes to mind when tasting this bone dry, multi-layered, Austrian Riesling. Like the best dry Rieslings from Australia’s Clare and Eden Valleys and Germany’s... Read More
Given their fame for white and sparkling wines, it's easy to overlook the Steininger's lead red - this Zweigelt. But that would be a mistake, because the wine is crazy delicious and shows just how complex and fascinating... Read More
Lower ABV When you think of Austrian whites, you probably don’t think of Styria and almost certainly don’t have Sauvignon Blanc come to mind. But that’s what Styria does really well, giving wines with generous... Read More
Loibenberg is one of Wachau’s top Grüner Vineyards, which makes it one of Austria’s finest, too. Martin Mittelbach makes this from plots up and down the hill, melding the richer wine from lower slopes with richer... Read More
Organic/Bio
From ancient vines in a steep vineyard full of decaying terraces, Martin Mittelbach crafts this blend of at least 11 different grapes - mainly Grüner Veltliner, Weissburgunder, Welschriesling, and Chardonnay with... Read More
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