From one of the few Madeira producers working primarily with their own vineyards, this is a full rich - meaning nicely sweet and dense - Madeira with perfect levels of balancing vivid acidity. It's 100% Tenta Negre, the most... Read More
An outstanding in real Madeira for sipping or use in rich sauces or soups. The light tawny color and heady aromas and flavors of toasted nuts, dark caramel, and burnt orange peel come from barrel aging and exposure to high heat... Read More
When Manoel de Boullosa purchased Quinta dos Pesos in 1968, the wine Carcavelos wine region was already obscure and little known beyond Lisbon. While M. de Bullosa continually crafted Carcavelos through his death in 2005, he put... Read More
A favorite style of port, a blend of wine from different vintages each aged in oak for around 20 years. Taylor-Fladgate's version is always a perfect blend of richness and elegance with a long, caramel-coated nut, finish.... Read More
500ml Bottle - 2/3 of a regular 750ml bottle. Once one of the great fortified wines of Portugal, today this is the last remaining producer of Carcavelos - a wine made of native grapes, fortified while still a touch sweet, and... Read More
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